iContadini - Confit Cherry Tomatoes

I Contadini 's confit cherry tomatoes are made from cherry tomatoes grown in open fields in Salento. They are cut, lightly salted, and laid out on racks to dry naturally in the sun. Once they've reached the perfect concentration of flavor, they're seasoned with extra virgin olive oil and Mediterranean herbs.

The result is a product with a sweet and intense flavor, with a soft and juicy texture. Ideal for appetizers, first courses, focaccia, or salads.

Technical specifications

• Format: 230g / 1600g glass jar

• Production area: Ugento (LE), Salento – Puglia

• Natural drying in the sun

• Handcrafted workmanship

• No preservatives or added sugars

Ingredients

Cherry tomatoes, extra virgin olive oil, oregano, salt.

Storage methods

Store in a cool, dry place. After opening, refrigerate, covered with oil, and consume within a few days.

Recommended use

Perfect as an appetizer, in cold salads, pasta dishes, or on pizzas and focaccias. They pair well with fresh cheeses and oily fish.