Nadia Curto - Barolo Arborina 2019

The Arborina is the most “modernist” Barolo of the two proposed by Nadia Curto.

From La Morra grapes, in a 50-year-old vineyard on marly soil.

Manual harvesting is followed by destemming and maceration on the skins for 12 days. Spontaneous fermentation and aging for two years in used barriques and one year in the bottle.

Four hectares of vineyard in La Morra, Annunziata hamlet. Nadia Curto is the daughter of art: Marco Curto and his wife Adele already cultivated these four hectares of vineyard where today Nadia finds her expression.

Granddaughter of Elio Altare, Nadia absorbs in winemaking both a more traditional line (that of her father) and a more modernist line, that of Altare, which falls within that group of Barolo Boys.
The two guidelines are expressed in two Barolos: La Foia, more traditional, and Arborina, more modern.