Honey - Sulla Honey - Thun Honey
Honey - Sulla Honey - Thun Honey
Sulla Honey:
A clear and luminous honey, with a fine, creamy crystallization. The aroma is delicate and floral; the flavor is very sweet yet elegant, clean, with a pleasantly fresh note.
Perfect for sweetening drinks, for light breakfasts and paired with fresh cheeses and ricotta.
Main features
• Origin: Hedysarum coronarium blooms
• Color: light
• Taste: sweet, light, floral
• Physical state: fine crystallized
The Plant:
Each monofloral honey comes from a specific plant, with its own flowering cycle, natural habitat, and unique nectar composition. Knowing the plant helps us understand the aromas, colors, and structure of honey, because nectar is influenced by soil, climate, altitude, and surrounding biodiversity.
Sulla (Hedysarum coronarium)
A herbaceous leguminous plant typical of the Mediterranean, grown in poor, dry soils. It flowers in May-June with pink, highly nectar-producing spikes.
It is one of the most generous plants: it produces a clear and delicate nectar, from which a clear and fine honey is born.

Thun Honey:
Mieli Thun is one of the most respected beekeeping companies in Italy, founded in Trentino and specializing in the production of pure monofloral honeys. The company practices nomadic beekeeping , moving its hives to over sixty selected sites throughout Italy to monitor the blooms at their optimal time.
Each honey comes from a single, recognizable bloom , harvested without heat treatment, preserving its aromas, enzymes, and botanical identity. This approach allows for honeys that faithfully reflect the landscape, season, and plant from which they originate.
The company's philosophy is based on three principles:
• Pure ingredient , unpasteurized and unrefined.
• Territoriality , with collections in selected and uncontaminated places.
• Transparency , from the choice of sites to honey extraction and maturation.
The result is a collection of honeys that does not seek standardization, but enhances biodiversity and the unique character of each vintage and each territory .
A herbaceous leguminous plant typical of the Mediterranean, grown in poor, dry soils. It flowers in May-June with pink, highly nectariferous spikes.
It is one of the most generous plants: it produces a clear and delicate nectar, from which a clear and fine honey is born.
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