iContadini - Cherry Peppers with Tuna

I Contadini 's tuna-stuffed cherry peppers are made with small, round peppers grown in Salento, hollowed out by hand, and stuffed with a handcrafted tuna filling. They're then preserved in extra virgin olive oil, without added preservatives.

The natural sweetness of the peppers combines with the saltiness of the tuna, creating a balanced flavor ideal for appetizers, aperitifs, or to enhance a platter. Ready to use.

Technical specifications

• Format: 230 g glass jar (drained weight 160 g)

• Production area: Ugento (LE), Salento – Puglia

• Manual and artisanal workmanship

• Without preservatives or colorants

Ingredients

Cherry peppers, tuna (fish), extra virgin olive oil, wine vinegar, salt.

Allergens

Contains: tuna (fish)

Storage methods

Store in a cool, dry place. After opening, refrigerate, covered with oil, and consume within a few days.

Recommended use

Perfect as a ready-made appetizer, for aperitifs, or on a mixed platter. Also excellent as finger food or on toast.