Alpe Magna - Rabbit and Taggiasca Olives - Goodness and Excellence from Trentino

A Mediterranean combination with a delicate character: Rabbit and Alpe Magna Taggiasca Olives is a fragrant and harmonious sauce, prepared with natural ingredients and slow cooking.

Tender, lean rabbit meat meets the unmistakable flavor of Ligurian Taggiasca olives in a sauce that blends mountain and Mediterranean flavors.
Alpe Magna Rabbit and Taggiasca Olives is slowly cooked with tomato, fresh vegetables, and white wine to create a fine, aromatic sauce.

Delicate yet flavorful, it is ideal for tagliolini, white lasagna, or rustic crostini , thanks to the perfect balance between the sweetness of the meat and the light saltiness of the olives.
A genuine dish, made without preservatives or additives , and naturally gluten-free .