iContadini - Extra Artichokes with Crudaiola

I Contadini 's extra virgin olive oil-cured baby artichokes are hand-selected and processed raw to preserve their freshness and texture. They're seasoned with extra virgin olive oil and a touch of wine vinegar, following a simple and natural recipe.

The result is a tender artichoke with an authentic flavor, ideal as an appetizer, side dish, or to enhance salads and cold dishes.

Technical specifications

• Format: 230g glass jar

• Production area: Ugento (LE), Salento

• Raw artisanal processing

• Without preservatives

Ingredients

Artichokes, extra virgin olive oil, wine vinegar, salt.

Storage methods

Store in a cool, dry place. After opening, refrigerate, covered with oil.

Recommended use

Ideal in appetizers or salads. Also excellent as a side dish for cold dishes or light main courses.