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Prato Almond Biscuits – Antonio Mattei

Prato Almond Biscuits – Antonio Mattei

Prato Almond Biscuits – Antonio Mattei

Made with just 5 simple ingredients: flour, sugar, free-range eggs, almonds, and pine nuts. No preservatives, no animal or vegetable fats.

Packaged and tied by hand: each Mattei blue bag is closed manually, according to tradition.

Artisanal method: double baking for crunchy biscuits, perfect for dipping in Vin Santo, coffee, tea, or a soft grappa.


Why choose this product

  • Natural and genuine ingredients, fresh and selected

  • Authentic Tuscan taste, according to the original recipe from 1858

  • Convenient 1kg format, ideal for families, events and offices

  • Without preservatives, also suitable for a vegetarian diet


Storage instructions

Store in a cool, dry place. Close the bag tightly after opening to preserve its fragrance and crunchiness.


Pairing Tips

  • Traditionally accompanied by Vin Santo

  • Also excellent with coffee, tea or grappa

  • Try it with hot chocolate or on ice cream for a creative touch.


Nutritional values ​​and allergens

Ingredients: soft wheat flour, sugar, almonds (20%), free-range eggs, pine nuts.
Allergens: may contain traces of butter, soy, pistachios, hazelnuts, mustard.
Average nutritional values ​​per 100 g:

  • Energy: 433 kcal

  • Fat: 15 g (of which saturated: 2 g)

  • Carbohydrates: 62 g (of which sugars: 40 g)

  • Fiber: 3 g

  • Protein: 13 g

  • Salt: 0.1 g


Product details

Characteristic Specifications
Format 1 kg (blue bag, hand-packed)
Production Baked daily in Prato
Origin Italy – Tuscany
Regular price €7,70 EUR
Regular price Sale price €7,70 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.
Bag size
Quantity
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